The Red Lion Summer Menu


Kitchen Open Times (15th July to 01st of September 2019)
The kitchen will be open from 12:00pm to 3:30pm and 4:30pm to 9:00pm Monday to Friday.
Saturday 12:00pm to 9:00pm
Sundays 12:00pm to 7:30pm


Aperitifs

Aperol Spritz £8.00

Lunetta 200ml Pink/white £7.00

Lunetta Prosecco Btl £25.00

Ayala Champagne Btl £55.00

Have a look at our wine list for more exciting Champagnes


Starters

Soup Of The Day – Crusty baguette £6.50 (V)

Garlic Prawn Skewers – Sweet chilli dip  £8.50

Fresh Tomato Bruschetta – Shallots, baby basil, toasted baguette £6.50 (V)

Salads

Greek Salad – Cucumber, tomato, red onion, olives & feta £7.00/£13.50 (V)

Far East Coast Salad – Crispy beef, carrot, mange tout, soy dressing, mixed leafs, spring onion, sesame £9.00/£16.50

Add Tuna Steak £4.00


Sharing Boards

Vegetarian Platter – Hummus, pitta, olives, haloumi chips, garlic bread £14.00 (V)

Bread Board – Olives, balsamic, olive oil, butter £10.00 (V)

Baked Camembert – Red onion chutney, French sticks £13.00 (V)


Mains

Butternut Squash Chilli – Kidney beans, quinoa, chilli, coriander, tomato, fried tortilla, topped with red Leicester & sour cream £13.50 (V)

Traditionnal Cassoulet – Toulouse sausage, chorizo, butter beans, confit of Duck £14.50

Roasted Halibut Fillet – Pearl barley, aubergine, courgette, samphire, lemon & herb butter £15.00

BBQ Beef Short Rib – BBQ sauce, sesame seeds, red slaw, chips £15.00


Classics

Josper’d Red Lion Beef Burger – Sesame seed bretzel bun, lettuce, red onion, tomato, house relish, chips £13.00 (upgrade to American cheese £0.50, chilli cheese £0.75, bacon £1.00, blue cheese £1.50)

Buffalo Chicken Burger – Sesame seed bretzel bun, deep fried chicken breast coated in our house flour, franks hot sauce, lettuce, tomato, red onion, herb ranch, chips £13.00

Falafel  Burger – Sesame seed bretzel bun, sweet chilli sauce, lettuce, tomato, red onion, herb ranch, chips £11.50 (V)

Fish & Chips – Beer battered haddock fillet, chips, mushy peas, tartar sauce, lemon £13.00

Veggie Fish & Chips – Beer battered haloumi, chips, mushy peas, tartar sauce £13.00 (V)


Sides – all £3.00

Chips (Add cheese for £1.50)
Garlic Bread
Bread & butter
Sweet Potato Fries
Seasonal Greens
Garden salad

Upgrade to sweet potato fries for £1.50

Allergen info available on request


Desserts

Apple & Summer Berry Crumble – Vanilla ice cream or custard £7.50

Sticky Toffee Pudding – Hot toffee sauce, vanilla ice cream £7.50

Vanilla Panacotta – Prosecco strawberries, basil  £7.00

Chocolate & Peanut Butter Brownie – Salted caramel ice cream £7.00

Passion Fruit Eton Mess – Meringue, Chantilly cream, fresh passion fruit £7.00

Choice of Ice Creams & Sorbets £1.75/scoop

Ice Creams:

pistachio, chocolate, salted caramel, strawberry, vanilla, bubble-gum, raspberry ripple, honey & ginger, mince pie, coconut

Sorbets:  mango, orange, raspberry

Cheese selection – Crackers, grapes, celery & chutney £8.00


Digestives

Calvados 25ml £4.20

Armagnac VSOP 25ml £4.80

Liqueur de poire Williams 25ml £5.00

Cotswold cream liqueur 50ml £6.70

Absinth 25ml £4.80 

Selection of teas & coffees served with macaroon from £2.00


Please note; All menu items are subject to change according to seasonality and availability.

Allergen info available on request


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