Sunday Roast Menu

 

Roasts

Served Sundays from 12pm to 7:30pm

Roasted grass fed Australian silverside of beef  – Yorkshire pudding, roast potatoes, red wine jus, selection of vegetables £15.00

Roasted half chicken – Yorkshire pudding, roast potatoes, red wine jus, selection of vegetables £13.50

Slow roasted pork belly – Yorkshire pudding, roast potatoes, red wine jus, selection of vegetables £13.50

Goats cheese nut roast – Yorkshire pudding, roast potatoes, vegetables, mushroom sauce £12.00 (V)

 

Book your Sunday Roast with us now!