Red Wines
175 ml | Carafe | Bottle | |
Bellefontaine, Merlot
Plummy fruit character and twist of chocolate Pays D’oc, France
|
4.90 |
13.60 |
20.00 |
Tierra Alta, Pinot Noir
Cherry red with gorgeous toffee aromas Valle Central, Chile
|
5.00 |
14.00 |
20.50 |
Karu, Cabernet Sauvignon
Fruity, herby, oaked rich flavour Central Valley, Chile
|
5.20 |
14.40 |
21.50 |
Colli Piacentini, Barbera D.O.C
Dark cherry fruit combined with cranberry and spice Emilia Romagna, Italy
|
5.40 |
15.20 |
22.50 |
Water Stop Station Shiraz
Blackberry flavours with a touch of spice on the finish South Eastern Australia
|
6.30 |
15.50 |
23.00
|
Sierra Alta Malbec
Vibrant and juicy from grapes grown at high altitude in Mendoza. Black cherry, ripe plum and hints of chocolate Mendoza, Argentina
|
6.50 |
17.30 |
25.00 |
Artesa, Organic Rioja
Nuances of ripe plum, cherry fruit flavour and twist of spices, gentle tannins, Rioja, Spain
|
6.60 |
17.50 |
26.00 |
Brouilly, Domaine Les Roches Bleues,
Réserve de Vieilles Vignes 2016 Raspberry fruit on the nose, a complex palate of herbs, black pepper and wood smoke. Fine tannin finish Chanes, France
|
32.00 |
||
Cotes du Rhone Villages
Rich raisin character, velvety texture Rhone, France
|
37.00 |
||
Amarone Della Valpolicella
Smooth and velvety, hint of berries Valpolicella Classico, Verona, Italy
|
40.00 |
||
Lussac-Saint Emilion A.O.P
Smooth, full bodied, Bordeaux, France
|
41.00 |
||
Alasia Barolo
Approachable, richly-flavoured, not too tannic, real food wine Piemonte, Italy
|
50.00 |
||
Cuvée Papale Châteauneuf-Du-Pape
A taste of spicy red fruits and black pepper Rhône, France
|
55.00 |
||
Chateau Tayac Margaux
Plummy, warm and soft with a core of fruit Bordeaux, France |
70.00 |
Please note; All menu items are subject to change according to seasonality and availability.